Celery, Golden Self Blanching
Celery, Golden Self Blanching
Couldn't load pickup availability
Celery ‘Golden Self Blanching’
Standard pack: 200 seeds.
Produces yellow‑green stalks with a milder flavour than ‘Giant White’, but with far less work involved. As a self‑blanching type, it naturally develops crisp, pale stems without the need for earthing up, making it a brilliant choice for busy or first‑time celery growers. Plants are typically ready from August onwards.
Celery is a versatile kitchen staple, delicious eaten raw for its sweet crunch, but equally good braised, added to casseroles or used as a base for soups and stocks. This variety performs best with steady watering and rich soil, rewarding you with uniform, tender stems.
Key information
- Sow: February to April
- Germination: 10 - 15 days
- Harvest: August to November
- Height: to 30cm | Spread: to 30cm
- Half hardy annual
- Sun or semi-shade, keep moist
For more information on growing celery, check out our growing guides.
Share
Growing Guides from Collie Flowers
You'll find a link to the specific growing guide for these seeds above, but if you want a more general look around and to find some advice, all of our sowing and growing information is available for you to use and refer to as you grow your garden.
But, if you'd prefer to have a tool you can carry in your pocket and use whenever you're planning, pottering or checking what to do next, why not manage your garden and access all of our growing guides through our free Sow & Grow App.